Articles in Beer isn't Dinner
In the corner of every kitchen’s spice rack, there sit a few dusty jars of spices that go unused. Some of them have fallen out of favor in today’s recipes, and others, well, we’re pretty …
Last night’s dinner was a gorgeous tuna steak, beautifully seared and gemstone pink in the center. I made a saucy little salad/slaw of carrots, peppers, onions, cucumbers, and tomatoes topped with a soy/sesame oil/rice wine vinegar/lime/red …
Once there was and once there was not, in a faraway land governed by pure reason and agoraphobic giants, a meal served at midday. More than a mere sandwich, it’s a chance to take pause, to …
Ah, the Bloody Mary. Is there anything better for an early-evening cocktail, when you are feeling both thirsty for alcohol AND a little bit hungry for soup? Does anything go down smoother on those mornings …
On tonight’s agenda: lay on my back, stretched out on the sofa, with a plate of these Jalapeno Bacon Stuffed Mushrooms on my chest, drinking combatively experimenting with beer pairings.
Is it fair to say we’re all trying to eat light in the following few days leading up to Thanksgiving? Here’s my first unsolicited suggestion. Sunday afternoon I blended up a little soup: avocado, cucumber, …
Flickr: prettywar-stl
More genius from the food scientists at White Castle: Turkey Stuffing made from 10 torn up “Slyders.” It’s a good thing there aren’t any White Castles near me…I would order twenty, and stuff myself …
Working from home has its merits (working without pants) and its uglier aspects (when invited to leave said home for a pants-mandatory function, you might be horrified to discover that said pants are not quite as …
Over the weekend, we tried this twist on Buffalo chicken wings…the spicy, saucy, swabbed in bleu cheese staple found throughout the Northeast, but with an Asian twist. Rather than use my tried-and-true “stick of butter …
I had an insanely productive morning. I walked on the beach, practiced Nia for an hour, read People of the Book for my book club and made these incredible muffins. Baking from scratch is totally blowing my …


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