Articles in When Cooking Fails
I cocked up dinner once again last night. I swear it wasn’t my fault. I had planned to bake bread and do poached eggs with asparagus and Camembert (awesome, right?) but there was a mishap. The dough …
Every good American knows, deep in the recesses of our fatty happy hearts, that fast food is only really appropriate if you are on the open road. Though I’m not sure the half hour drive …
As I mentioned in my review of KIND bars, I eat a lot of meal replacement bars. Today I thought I’d share another favorite with you. Think Thin bars are my new addiction. Not only …
In what may be one of the few interesting twists on the constantly-appearing new food porn websites, Fancy Fast Food challenges readers to think up new, imaginitve ways to serve favorites from fast food restaurants, …
I eat a lot of meal replacement bars. A LOT. I’m normally running from one commitment to another, living out of my car and whatever food I’m able to stash in my bag. That naturally …
I’m a big fan of Rachel’s Lowfat Yogurt. It’s doesn’t taste low fat and the fruit flavors are exotic and delicious. So I decided to give Rachel’s Cottage Cheese a whirl. My cottage cheese experience …
Eat Me Daily calls it both, “flavor branding gone awry,” and, “a horrible product that should not exist,” but I prefer to think of it as, “the answer to my wildest dreams.” What’s the official …
I don’t know about you, but I come home every night and prepare a fresh, wholesome, made-from-scratch meal… or not. Though I’d love to be able to do that, the reality is that life is …
If you live near a White Castle, follow these instructions: Print this coupon. Enjoy a free slider, now through July 12th. Come back tomorrow, print another coupon, repeat. After promotion ends, consider moving, because if …
Last night’s cheese board was a celebration of strong flavors. Be the first to guess all the components and win a prize, but beware…the two cups of white goo are going to be tricky.


Dinnercraft helps bring your (and our) protracted adolescence to an end. Our authors cover topics ranging from cooking and eating, to home and garden, to crafting and DiY, and all the rest of the things you find yourself caring about these days.





