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Dinnercraft helps bring your (and our) protracted adolescence to an end. Our authors cover topics ranging from cooking and eating, to home and garden, to crafting and DiY, and all the rest of the things you find yourself caring about these days.
I shook up some vodka martinis and threw together a simple green salad. I had a kick ass arrachera salad last weekend in Playa del Carmen that inspired this light and satisfying supper. I marinated …
Remember when you could drink all the booze brewed, distilled and bottled, and not worry about your girlish figure? Those halcyon nights are long gone, my thirty-something friends, and rather than mourn their loss, let’s …
A close friend, after eating a bowl of this chili, once remarked that it was not just an interesting twist on a traditional chili recipe, but that it was, in fact, the best thing she …
Yesterday at the market my husband demanded a dinner that combined the meltiness of cheese with the pizazz of peppers and onions. The solution was obvious: quesajitas. I’m about to blow your minds.
Ingredients
chicken breasts
red pepper
white …
We always have been self conscious about our business cards. Being self-employed, it always just felt a little silly to hand business cards out that had our “company name” on them. Our company is…us. Our …
I always thought having chicken stock on hand was kind of bullshit. How boring! What a hassle, right? Totally nerd-o! So I would usually just throw our ravaged chicken carcass* in the cat’s direction. Now …
Via ABC News:
Cricket told the reunion attendees that she’d had reconstructive surgery and also suffered from amnesia. It wasn’t completely unbelievable, because some had already heard that the real-life Wachner was in an accident after …
I have been obsessing over this dish since I first saw a giant, 8×10 glossy photograph of it in Esquire magazine…and that was two months ago. I am afraid that it won’t be long before …
The enzymes present in papaya help break down this inexpensive, but sometimes tough, cut of meat, while adding a boost of tropical flavor.
Ingredients:
1 papaya (or mango), very ripe
1/2 cup soy sauce
3 large garlic cloves, minced
2 lbs flank steaks
Method:
In …
Photo: Flickr/smohundro
In time for Cinco de Mayo, a holiday almost certainly made up by American boozehounds, since it is not widely celebrated except in northernmost Mexico, we wanted to present our tips for concocting the …
Nothing says Christmas like a cup of hot booze. Presents and peace are totally awesome, but baby, it’s cold outside,* and a steaming mug of liquid courage emboldens me to face the chilliest of nights. And …
Easter weekend is creeping up, and many of us will be heading out to the homes of family and friends to eat, drink, and throw eggs at the houses of our enemies.
What will you be …
I have a massive deficiency as a foodie.
I do not eat fish.
I loathe being even in proximity of cooked or cooking fish.
As a child, my father – who is a sport fishing enthusiast and has …
I cocked up dinner once again last night. I swear it wasn’t my fault. I had planned to bake bread and do poached eggs with asparagus and Camembert (awesome, right?) but there was a mishap. The dough …
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